Tuesday Tip

I generally prefer to use fresh veggies in recipes when I can.  But they can get pretty expensive out of season, and sometimes I just don't feel like dicing them all up.  So, for those times when it's cheaper, or easier, I buy them frozen.  Green bell peppers are sold chopped, as are onions, frozen.  There is also a three bell pepper blend in the freezer section that is julienne cut.  The selection can vary by store, but generally you can find them.  Take a closer look at the veggies in your freezer section....you might be surprised! <3 Melissa