Thursday Quickie - 3 Cheese Grilled Cheese

Simple is the name of the game when it comes to the Thursday Quickie and there is nothing more simple than ramping up the flavors and textures of an ordinary grilled cheese sandwich.  So, here is how I make my grilled cheese and I hope you enjoy it.

2 Slices Whole Wheat Bread
1 TBSP Margarine or soft Butter
1 Slice Cheddar Cheese
1 Slice Monteray Jack cheese
1 TBSP Goat Cheese
2 Slices Tomato
Oregano

Instructions

1.  Heat Skillet to medium heat.  Butter both slices of bread.
2.  On the unbuttered side of the bread, place cheddar cheese, goat cheese, tomato slices, oregano and jack cheese in that order.  Add other slice of bread, butter side up.
3.  Place on skillet.  After 2 minutes check bottom for brownness, once bread is browned, flip sandwich.  Cook on bottom side for another 2-4 minutes or until both sides are golden brown and delicious.

Personally, I like to smush the sandwich with my spatula a little to get that cheese melting closer to the cooking surface.

Enjoy...~MAW Steve